SWISS AUTUMN THEMED ‘WILD’ DINNER
NOVEMBER 21st, 2019
SWISS AUTUMN THEMED ‘WILD’ DINNER & FRENCH WINE PAIRING, 21st November 2019 A great evening with good company, outstanding food and fantastic wine. Everyone enjoyed the authentic Swiss autumn ‘wild’ dinner prepared by Chalet Suisse; homemade Game Pate, Porcini Mushroom Soup, Venison Escalope with Mushroom, Smoked duck Breast, Swiss Chestnut Vermicelli with Meringues & Vanilla…
